The menu for the senior centers in Bedford County for Jan. 13-17 is as follows:
Monday: Baked ziti with meatballs, marinara, mozzarella, tossed salad, garlic breadstick, mixed fruit.
Tuesday: Chicken caesar club, creamy broccoli soup, crackers, caesar dressing, sandwich roll, blushed pears.
Wednesday: Salisbury steak with onion gravy, cabbage and noodles, diced carrots, wheat bread, pineapple, mandarin oranges.
Thursday: Barbecue pulled pork, seasoned potatoes, lima beans, white bread, sliced apples, chocolate milk.
Friday: Seafood mac and cheese, stewed tomatoes, wheat dinner roll, orange.
Call the senior centers the day before to reserve meals. The telephone numbers are: Bedford, 623-5140; Everett, 652-5621; Hyndman, 842-6675; Hopewell, 928-5111; Chaneysville, 784-3215; Saxton, 635-3122; Manns Choice, 623-9770 (Wednesday only); Breezewood, 735-4418.