The menu for the senior centers in Bedford County for Sept. 16-20 is as follows:
Monday: Roasted pork loin with gravy, stuffing, whipped potatoes, peas, sliced apples.
Tuesday: Mandarin and cranberry chicken salad, balsamic dressing, three-bean salad, roll, cookie.
Wednesday: Open faced meatloaf sandwich with gravy, mashed potatoes, carrots, wheat bread, sherbet.
Thursday: Egg omelet topped with cheese, sausage patty, breakfast potatoes, English muffin, jelly, orange juice, chocolate milk.
Friday: Mild buffalo chicken salad sandwich, minestrone soup, crackers, fresh fruit.
Call the senior centers the day before to reserve meals. The telephone numbers are: Bedford, 623-5140; Everett, 652-5621; Hyndman, 842-6675; Hopewell, 928-5111; Chaneysville, 784-3215; Saxton, 635-3122; Manns Choice, 623-9770 (Wednesday only); Breezewood, 735-4418.